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Thursday, March 6, 2014

RECIPE :: Chocolate Covered Pretzels

     


Chocolate Covered Pretzels
by Melissa
      
Hi, it’s Melissa back from My Party Passion!  I wanted to show you in a quick photo tutorial on how I made my “healthier” St. Patrick’s Day snacks for the children’s celebration.  If you missed my post on my little Shamrock Party of Three: you can check it out HERE.





For these sweet and salty treats you can use any pretzels you have on hand. I liked using the original type because they remind me of clovers or shamrocks with the three leaves. 


I melted my chocolate in a double boiler on the stove. I find using this Organic Dark Chocolate it needs to melt slower than the microwave can provide. 




Once melted, I dipped the pretzels in ½ way and then sprinkled on some small rainbow sprinkles on some and some green sugar on others. 





Let them set and finish off with a cute bag with a tag.  These tags are from Laura’s Etsy shop!  Perfect for your St. Patty’s Day celebration!




There you have it, pretty easy peasy!

Until next time – Party on Friends and Be Green! 





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Party Tips Contributor: Melissa Newell



Melissa Newell has been planning and executing parties for over 20 years - parties have always been a passion of hers.

Melissa’s motto is Go Big or Go Home! She celebrates with her children every chance they get - making each day a celebration of Life!

Creativity on a budget and the attention to the smallest of details is what she is known for. Her blog, My Party Passion, highlights all of the parties that she throws!



You can follow Melissa





1 comment:

  1. ok now I am hungry....lol...thanks for sharing! 8)

    ReplyDelete

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