Thursday, March 6, 2014

RECIPE :: Chocolate Covered Pretzels


Chocolate Covered Pretzels
by Melissa
Hi, it’s Melissa back from My Party Passion!  I wanted to show you in a quick photo tutorial on how I made my “healthier” St. Patrick’s Day snacks for the children’s celebration.  If you missed my post on my little Shamrock Party of Three: you can check it out HERE.

For these sweet and salty treats you can use any pretzels you have on hand. I liked using the original type because they remind me of clovers or shamrocks with the three leaves. 

I melted my chocolate in a double boiler on the stove. I find using this Organic Dark Chocolate it needs to melt slower than the microwave can provide. 

Once melted, I dipped the pretzels in ½ way and then sprinkled on some small rainbow sprinkles on some and some green sugar on others. 

Let them set and finish off with a cute bag with a tag.  These tags are from Laura’s Etsy shop!  Perfect for your St. Patty’s Day celebration!

There you have it, pretty easy peasy!

Until next time – Party on Friends and Be Green! 


Party Tips Contributor: Melissa Newell

Melissa Newell has been planning and executing parties for over 20 years - parties have always been a passion of hers.

Melissa’s motto is Go Big or Go Home! She celebrates with her children every chance they get - making each day a celebration of Life!

Creativity on a budget and the attention to the smallest of details is what she is known for. Her blog, My Party Passion, highlights all of the parties that she throws!

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